Flatiron Steak on The Big Green Egg

It’s BBQ season and it’s too hot these days to even think about turning on your oven so what could be better than an awesome BBQ recipe for the heat of Summer? First step is to start with a great cut of meat - my favourites include: flank steak, hanger steak, Vacio and flatiron.  No, … Continue reading Flatiron Steak on The Big Green Egg

The Burger Stack- What Could be Better?

What could be better for a quick summer meal than a delicious burger surrounded by fresh luscious vegetables.  This version of a burger is a regular at my table and we have come to love it more than the usual fare stuffed into a doughy bun.  Quite apart from the fact that most people feel … Continue reading The Burger Stack- What Could be Better?

Grilled Meat – Good or Evil? 8 Steps to Make it Good

  I don't know about you, but in my world, there is almost nothing better than a grass fed steak grilled just so on my Big Green Egg.  Top it off with a homemade sauce and if you get it right.... utopia on a plate. Red meat is a great nutrient dense source of protein, … Continue reading Grilled Meat – Good or Evil? 8 Steps to Make it Good